229 S Orlando Ave
319 S Park Ave
544 W Fairbanks Ave
310 South Park Ave
290 S Park Ave
1234 N. Orange Avenue

Green Garlic Arancini
Sweet Potato, Fennel Fronds
| $12.00 |
Chestnut Butter Crostini
Broccoli Rabe, Local Mushroom, Onion Petal
| $13.00 |
Pretzel-Crusted Calamari
Salsa Rossa, Grain Mustard Aioli
| $13.50 |
*Beef Carpaccio
Pecorino Sardo, Sunchoke, Farm Egg
| $15.00 |
*Cobia Crudo
Cucumber, Avocado, Citrus
| $13.00 |
Red Wine Marinated Olives
Orange Zest, Chili, Caperberry
| $7.00 |
Prato Meatballs
Roasted Tomato, Cipollini Agrodolce
| $12.50 |
Pork Ribs "Toscano"
Tangerine Glaze, Calabrian Chili Pepper
| $13.00 |
Charred Cabbage
Preserved Meyer Lemon Gusto, Olive Brine
| $12.00 |
Pine Island Shrimp
'Nduja, Focaccia, Olive Oil, Dill
| $14.00 |
Cauliflower Soup
Fennel Frond Crema, Black Pepper, Chive
| $7.00 |
Escarole Caesar
Anchovy-Garlic Vinaigrette, Lemon, Parmesan
| $9.50 |
Campagna
Arugula, Radicchio, Pancetta Tesa, Rosemary Almond
| $11.00 |
Roasted Beet
Marinated Leeks, Burrata, Pistachio
| $12.00 |
Kohlrabi & Strawberry
Gorgonzola Piccante, Radish, Hazelnut
| $13.00 |
Margherita
Passata Pomodoro, Fior Di Latte, Local Genovese Basil
Diavolo
Pepperoni, Pancetta, Italian Long Pepper, Auricchio Piccante
Fiorentina
Arrowhead Spinach Crema, LQ Speck, Fontina Fontal
Funghi
Alba Mushrooms, Radicchio, Caramelized Onions, Aceto
Widowmaker
Hazelnut Romesco, Cavolo Nero, Fennel Sausage, Farm Egg
*Only Available in Half Portions
Toasted Cassarecce
Duck Ragù, Tomato, Crispy Skin
Aleppo Lumache
Rock Shrimp, Sundried Tomato, Chickpea
Sweet Potato Ravioli
Trumpet Mushroom, Swiss Chard, Granola
Mustard Spaghettini Cacio E Pepe
Radicchio, LQ Speck, Balsamico
Veal Belly Casoncelli
Spinach Fonduta, Artichoke, Walnut
Potato Gnocchi
Truffle Butter, Parmesan, Pangrattato
| $16.00 |
Painted Hills NY Strip
Baby Carrot, Green Onion, Snow Pea, Garum
| $38.00 |
Florida Pompano
Orzo, Mustard Pickle, Charred Lemon
| $30.00 |
Duck Breast
Pancetta, Braised Cabbage, Orange-Glazed Carrot, Marmalade
| $30.00 |
Veal "Piccata"
Artichoke, Meyer Lemon, Cauliflower, Caper Fritti
| $34.00 |
Local Roasted Radish
Pickled Tokyo Turnip, Fennel
Mushroom Farrotto
Cheddar Cauliflower, Blue Oyster Mushroom
Gnocco Fritto & Olives
Crucolo
Red Pearl Onion
Gorgonzola
Pepper Jam
MontAmore
Saba
Finocchiona
Giardiniera
Veal Belly
Beet Mustardo
Pork Terrine
Pickled Grapes
Tiramisu
Sponge Cake, Espresso, Mascarpone Custard
| $8.00 |
Seasonal Dessert
these change often ask your server for more details
| $8.00 |
Gelato / Sorbetto
Seasonal Flavors
| $4.00 |
RED WINE MARINATED OLIVES
Orange Zest, Bay Leaf, Caperberries
| $7.00 |
CHESTNUT BUTTER CROSTINI
Broccoli Rabe, Local Mushroom, Onion Petal
| $12.00 |
PRETZEL-CRUSTED CALAMARI
Salsa Rossa, Grain Mustard Aioli
| $13.50 |
GREEN GARLIC ARANCINI
Sweet Potato, Mustard Frill
| $12.00 |
*COBIA CRUDO
Cucumber, Avocado, Citrus
| $13.00 |
WOOD-FIRED CAULIFLOWER SOUP
Fennel Frond Crema, Black Pepper, Chive
| $7.00 |
CHOPPED CHICKEN SALAD
Pepperoncini, Walnuts, Pancetta Vinaigrette
| $12.00 |
ESCAROLE CAESAR
Lemon, Parmigiano, Anchovy-Garlic Vinaigrette
| $9.00 |
ROASTED BABY BEET
Marinated Leek, Burrata, Pistachio
| $14.00 |
(choice of grana padano truffle chips or campania insalata)
BEEF CARPACCIO HOAGIE
Fried Onion, Pecorino, Black Pepper Aioli
| $15.00 |
DUCK CONFIT PANINI
Fontina, Caramelized Onion-Apple Compote
| $13.00 |
LA BESTIA
House-Cured Meats, Caciocavallo, Oregano Vinaigrette
| $13.00 |
ANGUS BEEF BURGER
House Pickles, Balsamic Onion, Pesto Aioli
| $14.00 |
KABOCHA SQUASH PIADINA
Sage-Hazelnut Pesto, Honeycrisp, Burrata
| $13.00 |
MARGHERITA
Passata Pomodoro, Fior Di Latte, Local Genovese Basil
FUNGHI
Alba Mushrooms, Marinated Radicchio, Charred Onions, Aceto
DIAVOLO
Pepperoni, Pancetta, Italian Long Peppers, Provolone Piccante
FIORENTINA
Arrowhead Spinach Crema, Speck, Fontina Fontal
WIDOWMAKER
Hazelnut Romesco, Cavolo Nero, Fennel Sausage, Farm Egg
*only available in half portions
SWEET POTATO RAVIOLI
Trumpet Mushroom, Swiss Chard, Granola
FARM EGG RIGATONI
"Fatta Su" Bolognese, Basil, Barolo
SQUID INK MAFALDINE
P.E.I. Mussels, Fennel Crema, Pancetta, Tarragon
POTATO GNOCCHI*
Truffle Butter, Parmesan, Pangrattato
| $16.00 |
ASHLEY FARMS CHICKEN
Charred Cauliflower, Heirloom Carrot, Pear
| $21.00 |
OAK FIRED SALMON
Mississippi Peas, Pickled Green Strawberry, Lemon Crema
| $24.00 |
north - alto adige / friuli / piemonte / veneto
SAUVIGNON BLANC, Pighin, Friuli Grave
| $10.00 | |
| $40.00 |
SOAVE, Pieropan, Veneto
| $10.00 | |
| $40.00 |
ARNEIS, Correggia, Roero
| $10.00 | |
| $40.00 |
CORTESE DI GAVI, Villa Sparina
| $11.00 | |
| $44.00 |
PINOT GRIGIO, Gradis'ciutta, Collio
| $12.00 | |
| $48.00 |
GEWÜRZTRAMINER, Terlan, Süditrol
| $14.00 | |
| $56.00 |
FUMÉ BLANC, Inama, "Vulcaia", Veneto '16
| $75.00 |
CHARDONNAY, Massolino, Langhe
| $80.00 |
PINOT GRIGIO RISERVA, Giatl, Süditrol '16
| $90.00 |
GARGANEGA BLEND, Guiseppe Quintarelli, "Secco Ca'del Merlo"
| $165.00 |
central - marche / toscana / umbria
VERNACCIA, Le Calcinaie, San Gimignano
| $11.00 | |
| $44.00 |
PASSERINA, Terre di Chieti, "Ferzo"
| $12.00 | |
| $48.00 |
CHARDONNAY, Castello della Sala, "Bramito"
| $14.00 | |
| $56.00 |
south - campania / puglia
GRILLO, Feudo Montoni, "Timpa"
| $10.00 | |
| $40.00 |
CARRICANTE, Tenuta Di Fessina, "Erse" '15
| $60.00 |
PROSECCO, Canaletto, Veneto
| $9.00 | |
| $36.00 |
LAMBRUSCO, Fattoria Moretto, Emilia-Romagna
| $9.00 | |
| $36.00 |
CAVA, "Barcino"
| $10.00 | |
| $40.00 |
MOSCATO, G.D. Vajra, Piemonte
| $10.00 | |
| $40.00 |
ROSE SPUMANTE, Cuvée Aurora, Alta Langa
| $16.00 | |
| $64.00 |
CHARDONNAY/PINOT NERO, Enrico Serafino '12
| $20.00 | |
| $80.00 |
VERDEJO, Trillón, Rueda
| $8.00 | |
| $32.00 |
ROSÉ, Chapillon, "Paul & Remy"
| $10.00 | |
| $40.00 |
TEMPRANILLO BLANCO BLEND, Nivarius, Rioja
| $10.00 | |
| $40.00 |
ALBARIÑO, Lamas, Rias Baixas
| $12.00 | |
| $48.00 |
VIURA, CVNE, Monopole Clásico '15
| $16.00 | |
| $64.00 |
VIURA, Finca Allende, Crianza, Rioja '13
| $70.00 |
GARNACHA BLANCA, Bodega Contador, "Predicador", Rioja '15
| $75.00 |
GARNACHA, Coto de Hayas
| $9.00 | |
| $36.00 |
TEMPRANILLO, CVNE, Rioja
| $10.00 | |
| $40.00 |
MONASTRELL BLEND, Finca Los Aljibes, "Enclave"
| $14.00 | |
| $56.00 |
TINTA DE TORO, Bodega Numanthia, "Termes"
| $15.00 | |
| $60.00 |
GARNACHA BLEND,Torres, "Salmos", Priorat '14
| $20.00 | |
| $80.00 |
TEMPRANILLO RESERVA, Viña Real, Rioja '14
| $85.00 |
CARINENA BLEND, Celler Piñol, L'Avi Arrufi, Terra Alta '09
| $100.00 |
TINTA DE TORO, Bodega Numanthia, "Termanthia" '13
| $360.00 |
north - piemonte / veneto
PINOT NOIR, Peter Zemmer
| $12.00 | |
| $48.00 |
NEBBIOLO, Veitti
| $15.00 | |
| $60.00 |
BAROLO, Villa Rosa
| $16.00 | |
| $64.00 |
BARBARESCO, Castello di Neive '15
| $18.00 | |
| $72.00 |
AMARONE DELLA VALPOLICELLA, La Giaretta
| $20.00 | |
| $80.00 |
BAROLO, Alessandro Rivetto '13
| $120.00 |
BARBERA D'ALBA, Vietti, "Scarrone Vigna Vecchia" '15
| $175.00 |
AMARONE DELLA VALPOLICELLA, Sergio Zenato '12
| $320.00 |
central - toscana / marche / umbria
CHIANTI CLASSICO, Castello di Albola
| $10.00 | |
| $40.00 |
SUPERTUSCAN, Aia Vecchia, "Lagone"
| $13.00 | |
| $52.00 |
CABERNET SAUVIGNON, La Mozza, I Perazzi"
| $14.00 | |
| $56.00 |
SANGIOVESE, Avignonesi, Nibile di Montepulciano
| $15.00 | |
| $60.00 |
GRENACHE BLEND, Ampeleia, "Kepos"
| $16.00 | |
| $64.00 |
SUPERTUSCAN, Tenuta Argentiera, Villa Donoratico '16
| $85.00 |
CABERNET FRANC, Fattoria di Magliano, "Altizi" '15
| $95.00 |
SANGIOVESE, Bibi Graetz, "Soffocone" '15
| $100.00 |
MERLOT, Santa Barbara, "Mossone" '15
| $105.00 |
CABERNET SAUVIGNON, Felsina, Maestro Raro, '14
| $120.00 |
BRUNELLO DI MONTALCINO, Zapuntel '12
| $130.00 |
PINOT NERO, Antinori, "Castello della Sala" '15
| $135.00 |
CHIANTI CLASSICO, Casa Emma, "Gran Selezione" '13
| $140.00 |
SANGIOVESE, Montevertine, "Le Pergole Torte" '14
| $230.00 |
BRUNELLO DI MONTALCINO, Biondi-Santi, Annata '12
| $395.00 |
MERLOT, Tenuta dell'Ornellaia, "Masseto", '11
| $875.00 |
south - campania / puglia / sicilia
MONTEPULCIANO D'ABRUZZO, La Fiera
| $8.00 | |
| $32.00 |
AGLIANICO, La Capranera
| $10.00 | |
| $40.00 |
PRIMITIVO, Tormaresca, Torcicoda
| $12.00 | |
| $48.00 |
NERELLO MASCALESE, Tascante, Ghiaia Nera
| $14.00 | |
| $56.00 |
GAGGLIOPO RISERVA, Du Cropio, "Damis" '13
| $80.00 |
CANNONAU, Pusole, "Sa Scala" '12
| $90.00 |
Peroni Lager
| $7.00 |
Florida Ave Hibiscus Wheat
| $7.50 |
JDub's Poolside Kölsch
| $7.50 |
Green Bench Honey Saison
| $7.50 |
Hidden Springs Bear Lasers IPA
| $8.50 |
Crooked Can McSwagger Imperial IPA
| $8.50 |
J. Wakefield Amber Waves
| $8.50 |
Cigar City Maduro Brown
| $8.00 |
Pair O' Dice Nitro Strawberry
| $8.00 |
Walking Tree Oatmeal Stout
| $8.00 |
Pabst Blue Ribbon Tall Boy
| $4.00 |
Miller Lite
| $5.00 |
Dolomiti Pils
| $7.00 |
Graft Farm Flor Rustic Cider
| $8.00 |
Persimmon Hollow Beach Hippie IPA
| $7.00 |
Into The Dark Roast Imperial
| $10.00 |
LA VITA IN ROSA
Hangar 1 Rosé Vodka, Italicus Rosalio, Yellow Chartreuse, Lemon, Hibiscus Bitters
| $14.00 |
TEQUILA MOCKINGBIRD
El Tesoro Reposado, Smiling Goat Cantaloupe, Green Pepper, Ginger Agave, Lemon, Pinot Noir
| $13.00 |
SAVED BY THE BELLE
Belle Meade Bourbon, Aperol, Rhubarb, Pineapple, Lemon
| $14.00 |
ROSEMARY'S DRAM
Vida Mezcal, Cocchi Torino,Pineapple, Campari
| $14.00 |
HENNYTHING IS POSSIBLE
Pineapple Infused Hennessy, Montenegro, James E. Pepper 1776 Rye, Peychaud Bitters
| $14.00 |
PULITZER PRIZE
Monkey 47 Gin, Fever Tree Ginger Beer, Blueberry-Lavender Simple, Lemon
| $13.00 |
THE ALCHEMIST
Ciroc Vodka, Gra'it Grappa, Prosecco, St. Germain Elderflower, Citrus
| $14.00 |
AFTERNOON DELIGHT
Smooth Ambler Contradiction Bourbon, Chocolate Bitters, Orange
| $11.00 |
ITALIAN CITRUS
Finlandia Grapefruit Vodka, Aperol, House Made Lemonade, Pomegranate Juice
| $11.00 |
CETRIOLO
Crop Cucumber Organic Vodka, Agave, Lime, White Cranberry, Basil
| $11.00 |